10 principais tinysnyc.com concorrentes

buddhabarnewyork.com

Buddha-Bar Restaurant & Bar in New York. Serving Globally-Inspired Asian Cuisine, Featuring Seafood Delicacies & Premium Beef Selections.

schillingnyc.com

Chef Eduard Frauneder, one of the youngest Michelin-starred chefs from Austria is an Austrian/American acclaimed chef in New York City with over seventeen years of culinary experience.

marcforgione.com

Chef Marc Forgione and Christopher Blumlo opened Restaurant Marc Forgione in June 2008, offering their signature style of contemporary food and drink served in a comfortable and energetic setting.

legratinnyc.com

Le Gratin is Chef Daniel Boulud’s Bouchon Lyonnais housed on the ground floor of The Beekman hotel in Downtown Manhattan. The casual, yet lively restaurant is inspired by the notable bouchons and bistros of Chef Daniel’s hometown of Lyon, France, known for their welcoming ambiance and soulful cuisine.

maisoncloserestaurant.com

Q&A What kind of experience can guests expect at Maison Close? Guests enjoy a lively, elegant setting inspired by Parisian evenings, ideal whether you’re planning a dinner party in SoHo or simply joining friends

1803nyc.com

From renowned Chef Rafael Haid comes 1803 NYC, the best party on this side of the Mississippi River! Inspired by New Orleans’ vibrant culinary scene and rich culture and named for the Loui...

ateranyc.com

Atera - two star Michelin guide restaurant in New York City with Executive Chef Ronny Emborg

harrysbarrestaurant.com

Family-owned and operated since 1972, join us in New York City and West Palm Beach. Our restaurants blend classic hospitality and a contemporary atmosphere while maintaining comfortable sophistication.

chalongnyc.com

Chef Nate Limwong was born in Suratthani a culturally rich in Southern Thai cuisine and also known for its fresh seafood. She has been in the forefront of the culinary art world for decades....

uvanyc.com

Give the gift of a full belly and happy heart! Give the gift of a night at Uva. The Original Uva, open since 2005, is a much loved staple of the UES. A robust wine menu with over 40 wines by the glass and 150 select wines by the bottle is paired with a large and diverse menu of Italian classics. Hi