grasus.com VS.

coozina.com

From professionals, to professionals. The Fibrox series by Victorinox combines all the elements that are necessary for professional use. The top quality and value for money of the series makes it ideal for both the experienced chef and the new cook who is looking for affordable, high quality equipment. Basic features Top quality stainless steel Professional Fibrox handle Top value for money Wide range of professional knives for every use Made in Switzerland Lifetime Guarantee The meat knife, otherwise known as the "butcher knife", with its wide blade and sturdy construction, but also its large size, allows you to process and cut large pieces of meat with ease and comfort. Blade made of excellent quality stainless steel The blades of all the knives in the series are made of martensitic stainless steel. The basis for optimal functionality and durability of the blade is the use of the right steel alloy. The steel must produce the perfect combination of sharpness and corrosion protection. The blades of the series are extremely durable & sharp, offering high professional performance, without being too hard, making sharpening easier but also less frequent. Handle made of elastomeric material The handles of the Victorinox Fibrox series are made of TPE. TPE combines the easy processing of thermoplastics with the beneficial properties of elastomers. The handles are extremely resistant to a wide range of temperatures, very resistant to adverse kitchen conditions and possible impacts. Fibrox handles are sturdy and give a firm grip, while they can be sterilized. Victorinox - From the Swiss Army Knife, to the best professional knives. Victorinox is the manufacturer of the legendary "Swiss Army Knife" and its name has become known and popular all over the world for its high quality, versatility and excellent design. Victorinox products are practical, durable and modern. Above all, however, they conquer our hearts, as they always give us more than we expect