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BCC Innovation

August 2026

BCC Innovation Market Share Analysis for August 2026

la fundación basque culinary center fue creada gracias a mondragon unibertsitatea, los cocineros vascos y el apoyo de las instituciones públicas. el centro cuenta con una facultad de ciencias gastronómicas, una variedad de oferta formativa y un centro de investigación e innovación en alimentación y gastronomía.
Year Founded2011
Employees51 - 200
Annual Revenue--
bculinary.com
BCC Innovation
BCC Innovation (including company regionals)
  • bculinary.com
    bculinary.com
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Total visits to BCC Innovation's top domains

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Total visits last 3 months

Subsidiaries Breakdown

Avg. visit duration in BCC Innovation's top domains

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Average visit duration last 3 months

Subsidiaries Breakdown

Avg. pageviews on BCC Innovation's top domains

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Average page views last 3 months

Subsidiaries Breakdown

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Top technologies used by BCC Innovation

These are the website technologies, by industry, used by BCC Innovation top domains

Social (7)

Instagram

Instagram

Advertising (6)

DoubleClick

DoubleClick

Payment & Currencies (5)

Conversion & Analytics (3)

Google Analytics

Google Analytics

More Technologies

7

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News & Signals from BCC Innovation

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NewsAC Ingenieros signed new client Bculinary on Jul 10th '26.AC Ingenieros has been appointed by the Basque Culinary Center, within the framework of the EDA Drinks & Wine Campus Foundation, to deliver the detailed engineering design for the interior fit-out of two buildings that will accommodate a beverage pilot plant.
NewsVisionariosdetenerife partnered with Bculinary on Jul 1st '25.The event, organised by the Cabildo of Tenerife in collaboration with the Basque Culinary Center, took place at the CIFP Adeje and continued the work initiated in 2025 aimed at enhancing the competitiveness of businesses in the field, as noted in a statement from the Cabildo.
NewsEl Diario Vasco at Bculinary receives award Gastro 2024 Talent Award.In the short time he has been managing the restaurant's front of the house and wine cellar, has already won the Gastro 2024 Talent Award promoted by El Diario Vasco, the Basque Culinary Center and Hostelería Gipuzkoa.

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