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sevensons.net

Our bison bones are made for the home cook who wants more from their kitchen. Each package includes a mix of soup bones and marrow bones from 100% grass-fed bison, giving you everything you need for rich bison bone broth, roasted marrow, or wholesome pet feeding. Bison Bones for Broth, Marrow, and More Soup bones are dense with collagen and connective tissue, ideal for long-simmered bison bone broth. Marrow bones are long leg bones with marrow inside, perfect for roasting or adding richness to any broth. Raised on Regenerative Pastures Our bison graze native grasses on open pastures their entire lives. We've seen what regenerative farming does for the land, and we believe it shows up in every bowl of broth. Explore our grass-fed bison collection to see everything we offer from these animals. Clean From Start to Finish We raise our bison free of hormones, steroids, antibiotics, and GMOs, and we hold our partner farms to the same standards we practice on our own land. When we say clean from start to finish, we mean every step of the way. Naturally Rich in Collagen and Gelatin Bison bones are naturally rich in collagen and gelatin, which give a properly made bison broth its characteristic body and texture when cooled. That makes them a favorite for anyone who wants a wholesome base for soups, stews, and more. Bison Bones vs. Beef Bones Bison bones are somewhat smaller than beef bones but deliver comparable collagen and marrow. You can swap bison bones into any beef soup bone or beef marrow bone recipe without adjustment. How to Make Bison Bone Broth For the richest bison bone broth, roast the bones first for color and flavor, then transfer to a stockpot with vegetables, herbs, and a splash of apple cider vinegar. Cover with water, simmer low and slow, then strain and store in glass jars. Explore our bones and organs collection for more options if you want to mix and match. How to Roast Bison Marrow Bones Roast marrow bones at high heat until the marrow so

mintcreekfarm.com

1 lb Mint Creek’s herd of heritage Black and Red Angus cattle graze our 220 acres of organic perennial pasture, where they are raised from birth. Our herd of cattle are 100% grass-fed and finished, and get vitamins and minerals from an organically approved mineral salt mix. No grain, no growth ho

chowhound.chow.com

chowhound helps the food and drink-curious to become more knowledgeable enthusiasts, both at home and while traveling, by highlighting a deeper narrative that embraces discovering new destinations and learning lasting skills in the kitchen.