Karmage — organic fermented plant-based semi-cured speciality for those who do not eat cheese. Here in a 200g format. Made with lupins, cashew nuts, and ferments. Are you a nut lover? This is Karmage, the vegan walnut delicacy from Veggie Karma. You'll fall in love with the crunch of its nuts mixed with the soft texture. Occasionally, you'll be surprised by a hint of pink pepper, because life is all about living it with sparkle. We cure it for 5 to 8 weeks for optimal aromatics and flavouring. Warning: Although you may have reached this page because of the lexical field we use (pressing, curdling, curing, fermenting, melting, semi-cured...), we do not want to mislead any consumer, therefore, we warn that this product is not cheese. It is a vegan product, in other words 100% vegetable, which does not have the same properties as cheese made from animal milk. 100% PLANT-BASED GLUTEN FREE LACTOSE FREE CHOLESTEROL FREE PRESERVATIVES AND COLOURING AGENTS FREE 100% PLANT-BASED GLUTEN FREE LACTOSE FREE CHOLESTEROL FREE PRESERVATIVES AND COLOURING AGENTS FREE Read more Show less