Formed in 1979, the Ohio Ecological Food and Farm Association (OEFFA) cultivates a future in which sustainable and organic farmers thrive, local food nourishes our communities, and agricultural practices protect and enhance our environment. Ask an OEFFA Educator Whether you’re just starting or are a seasoned farmer, are transitioning to organic or certified organic, or simply have questions about sustainable agriculture practices and strategies, OEFFA’s sustainable agriculture educators can help! Learn More Farm Policy Matters action.oeffa.org About | Federal Policy | Ohio Policy | Organic | News | Take Action Certification certification.oeffa.org OEFFA has operated an organic certification program since 1981. While the standards and the process have evolved since then, what hasn’t changed is OEFFA’s commitment to uphold the integrity of organics and provide farmers and handler/processors a pathway for profitability. Learn More Certification | Fees | Producers | Handlers/Processors | Transition | Payment | Resources | Cost Share | Food Justice | SOE Outreach outreach.oeffa.org OEFFA Outreach is intended to increase awareness of and access to programs and services that support you as sustainable farmers, food system workers, and consumers. Our goal is to provide a platform for growth and networking through the sharing of information and the connection of people. Land Access | Begin Farming | FarmLink | Resources OEFFA News news.oeffa.org Newsletter Archive | Advertising