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barringtoncoffee.com

Origin- Indonesia Region- Bali Locality- Batukaang, Kintamani Producer- Karana Global Smallholder Farmers Altitude- 3937 - 4265’ Variety- Catuai (Kartika) Process- Yeast Inoculated Extended Fermentation Anaerobic Natural Process & Sun Dried Roast- Light

blackriverroasters.com

Please allow for a two-day turnaround during the holiday season. Thank you! ~ The "Coffee Lover Trio" Set includes: Three Freshly Roasted 12 oz. bags of Organic BRR coffee ~ *At checkout: specify coffee type, grind type. Also, add ship date if you would like it shipped at a certain time.* *All of our coffee and chocolate are 100% organic certified*

willoughbyscoffee.com

The most popular flavor for coffee without the caffeine and chemically free. The Mountain Water Decaf process uses clear, pure water from the glaciers and highest mountain in Mexico. In the decaffeination process, the green coffee beans are immersed in water in order to extract the caffeine. The water constains the soluble components of the coffee beans which hold the elements of the individual coffee's flavor, so that during the extraction of the caffeine the beans maintain their original taste components. The resulting coffee is 99.9 caffeine free. Once decaffeination is finished the beans are dried and packed. We are finding the coffee decaffeinated in this ultra modern Mexican plant to be the purest and cleanest we have found. In addition, the process can be performed on relatively small lots of coffee - this means top quality coffees, rather than volume coffees - can be decaffeinated. Top coffees decaffeinated this way are a real break-through.

greatnoroco.com

great northern roasting company is dedicated to providing the most exclusive and unique coffees - each of our coffees is drum-roasted by hand, exacting the standards of freshness, degree of roast, and raw bean quality. by providing individual attention to each roast we are able to uphold the highest standards of quality.

rkdrums.com

Shipping Policy This section is intended to answer any shipping questions you may have.

homeroasters.org

our mission: inspire, educate, encourage and assist those interested in great coffee and homeroasting through networking, discussion and sharing.

portlandroasting.com

doing good and making great coffee since 1996! explore our locally roasted coffee, fresh from portland, or.

espressomyespresso.com

a novel documenting the search for an espresso machine and the ongoing search for the perfect espresso at home.

alaskacoffeeroasting.com

Flavor Profile: Notes of tamarind, chocolate, and orange Grower: Coffee Producers from Saint Andrew Parish, Jamaica Variety: Blue Mountain Region: Saint Andrew Parish, Jamaica Harvest: October – February Altitude: 1000 meters Soil: Volcanic loam Process: Fully washed and dried