Les 10 concurrents ijbnpa.org les plus visités

nutritionj.com

Nutrition Journal provides a global platform to disseminate surveillance, epidemiologic, and intervention research relevant to human nutrition. Embracing a ...

jcircadianrhythms.com

the journal of circadian rhythms is an open access, peer-reviewed online journal that publishes research articles dealing with circadian and nycthemeral (daily) rhythms in living organisms, including processes associated with photoperiodism and daily torpor.circadian rhythms aims to include both basic and applied research at any level of biological organization (molecular, cellular, organic, organismal, and populational). studies of daily rhythms in environmental factors that directly affect circadian rhythms are also pertinent to the journal's mission.the journal has been publishing research in the field since 2003. the average submission to acceptance time was 77 days in 2021 and the journal website had 37,600 webpage views in the same year. jcr is currently indexed in pubmed, web of science/thomson and scopus.

ijponline.net

As the official journal of the Italian Society of Pediatrics, Italian Journal of Pediatrics is a leading open access journal providing a quality platform for ...

ehjournal.net

This review summarises existing evidence on the impact of organic food on human health. It compares organic vs. conventional food production with respect to parameters important to human health and discusses the potential impact of organic management practices with an emphasis on EU conditions. Organic food consumption may reduce the risk of allergic disease and of overweight and obesity, but the evidence is not conclusive due to likely residual confounding, as consumers of organic food tend to have healthier lifestyles overall. However, animal experiments suggest that identically composed feed from organic or conventional production impacts in different ways on growth and development. In organic agriculture, the use of pesticides is restricted, while residues in conventional fruits and vegetables constitute the main source of human pesticide exposures. Epidemiological studies have reported adverse effects of certain pesticides on children’s cognitive development at current levels of exposure, but these data have so far not been applied in formal risk assessments of individual pesticides. Differences in the composition between organic and conventional crops are limited, such as a modestly higher content of phenolic compounds in organic fruit and vegetables, and likely also a lower content of cadmium in organic cereal crops. Organic dairy products, and perhaps also meats, have a higher content of omega-3 fatty acids compared to conventional products. However, these differences are likely of marginal nutritional significance. Of greater concern is the prevalent use of antibiotics in conventional animal production as a key driver of antibiotic resistance in society; antibiotic use is less intensive in organic production. Overall, this review emphasises several documented and likely human health benefits associated with organic food production, and application of such production methods is likely to be beneficial within conventional agriculture, e.g., in integrated pest

cancerci.com

Cancer Cell International publishes articles on all aspects of cancer cell biology originating from work using laboratory experimentation. The journal ...

hqlo.com

Health and Quality of Life Outcomes is an open access, peer-reviewed journal considering original manuscripts on Health-Related Quality of Life (HRQOL). ...

evodevojournal.com

EvoDevo becomes Developmental Biology Advances in 2026 We are pleased to announce that, starting 1 January 2026, EvoDevo will change its title ...