Top 10 jancisrobinson.com Competitors

winespectator.com

Everything restaurateurs need to know, including the program's benefits, how to renew and what it takes to earn an Award of Excellence, Best of Award of Excellence or Grand Award.

robertparker.com

The ultimate guide for exploring the world of fine wines. The Wine Advocate offers valuable insights, practical recommendations and expert knowledge through the fascinating world of wines.

wine-searcher.com

The genius shortcut to your favorite wines and spirits. Find and compare prices across merchants, keep up with wine news, learn wine regions & grape varieties.

thewinesociety.com

putting our members before profit, we buy on quality and taste alone so you can enjoy wine at the fairest prices - for you and the people who make it.

bbr.com

From seasonal lunches and dinners to educational tastings, below you'll find the details of all our events. Many are held in our historic cellars at No.3 St James's Street.

winefolly.com

Cabernet Sauvignon is the world's most popular red wine grape and is a natural cross between Cabernet Franc and Sauvignon Blanc.

winescholarguild.com

wine scholar guild offers the best wine courses and expert instructor led wine classes.

onthetrail.klwines.com

K&L Wine Merchants' drinks experts travel the world to find the best wines, beers, & spirits at the best prices around. Our selection & our staff are tremendous, with retail stores & tasting bars in San Francisco, Redwood City, Hollywood, and Culver City, & online 24/7. Follow us

timatkin.com

Please Note: This report is also part of The Spanish Subscription, a new bundle which includes all the new Spanish reports plus the back catalogue of all Spanish reports from 2024. If you have The Spanish Subscription, you can find this in your downloads folder here. Alternatively, you can click here to purchase the Spanish Subscription. My 2025 Ribera del Duero Special Report is based on a 13-day, fact-finding visit to the region in September 2025.  All in all, I tasted 566 wines from a record 183 bodegas, visiting nearly half of them in person. I also spent two mornings exploring vineyards with the team from Milsetentayseis in Fuentenebro and Sergio Ávila of Cruz de Alba in Peñafiel. Ribera del Duero is predominantly a red wine region, of course, with Tinto Fino, or Tempranillo, its dominant grape. But it also makes rosés, or clarets, and, since the 2019 vintage, has included white wines based on the local Albillo Mayor grape under its Denominación de Origen. There are a record number of whites and claretes in this year’s report, as well as some fantastic reds. All in all, 73 wines scored 95 points or more. Two wines achieved 100 points (the third time that Vega Sicilia has received this distinction from me, and a first for the Dominio del Águila), one scored 99 points, four achieved 98 points and six 97 points. These are the highest ratings I’ve ever given in Ribera del Duero, reflecting the increasing quality of the region’s wines. As well as 381 tasting notes, my comprehensive, 120-page report includes an in-depth analysis of history, terroir, economics, climate change and recent vintages, suggestions for further reading and tips on where to eat, drink and stay in the region. You can download the full report here for £20.

thewinecellarinsider.com

The 1855 Official Classification of SAUTERNES – BARSAC In Sauternes and Barsac, the sweet, white Bordeaux wines were also included in the original 1855