Top 10 thecraftypickle.co.uk Competitors

lovingfoods.co.uk

We produce a range of organic, gut-friendly products, including Sauerkraut, Kimchi and Kombucha. Made locally from all natural ingredients, at our eco-friendly facility near the historic Bridgewater Canal in Manchester, every batch is hand-made, fermented for a minimum of three weeks, and always 100% unpasteurised.

kehoeskitchen.com

Written recipe is available here.

fermentationrecipes.com

fermentation recipes - information - support - community - goodness

northernpasta.co.uk

Rigatoni – Bold, Curvy, and Ready for Ragu Our Rigatoni has arrived and it’s made for big flavours. With its generous tubes and ridged surface, it’s the perfect match for hearty ragùs, chunky sauces, and bold, slow-cooked favourites. Expect the perfect al dente bite, every time. Crafted with care using traditional Italian methods and our signature blend of British-grown spelt, this newest member of the Northern Pasta family is full of curve appeal and unbeatably delicious. We make every batch at our small but mighty Pasta HQ in Cumbria, using bronze-dies for incredible texture, and slow-drying at low temperatures to bring out the pasta’s naturally nutty flavour, and honour every high-quality ingredient we use. Ingredients: Spelt, Wheat Semolina | Allergens: Contains Wheat and Gluten | Weight: 450g per bag

hellfirehotsauce.com

Unleash the heat with Hellfire Hot Sauce, the ultimate destination for premium, award-winning hot sauces! From mild to extreme heat levels, our handcrafted sauces deliver explosive flavor with every drop.

gourmetgarden.com

Gourmet Garden Lightly Dried Basil is simply a large bunch of fresh basil, that has been harvested when essential oils are at their peak, then lightly washed, dried (just enough) and chopped to last up to 4 weeks once opened. (Store it right in the handy click 'n stack bowl!) Because it is only lightly dried it refreshes in cooking, giving you the closest flavour, appearance and aroma to that of fresh herbs...without the wilt guilt.

belleandherbs.farm

Who we areUrban Future Farm Ltd (t/a Belle & Herbs Fermentary), Building A, 33 Bellingham Drive, Benton, North Tyneside, NE12 9SZ. Email:

edinburghfermentarium.co.uk

“Fancy a Ferment? Ruth from the Edinburgh Fermentarium is encouraging us all to bring on the brine and break the taboo around fermenting with results that are healthy, tasty and can reduce what you throw away.”

keukenboeren.nl

Shop met fermentatie artikelen, fermenteerpot, workshops en duurzame keukenartikelen. Alles voor de levende keuken.

panaceaspantryblog.com

Whole food recipes that nourish, heal and celebrates. We celebrate all foods and offer free-from recipes including simple grain, gluten and sugar free.-