Les 10 concurrents gardunosrestaurants.com les plus visités

applebees.com

welcome to applebee's® neighborhood grill + bar - lively american casual dining, classic drinks and local drafts. find your nearest location or order online.

cantinalaredo.com

Celebrate in style with Cantina Laredo private dining. We offer flexible group settings and gourmet Mexican menus perfect for any size party.

elpinto.com

Gift cards are sent via email. Present to server on phone or printout to redeem. Valid for dine-in only.

champps.com

Kitchen + Bar

nmgastronome.com

As you’ve read on the tagline for Gil’s Thrilling (And Filling) Blog, your humble blogger fancies himself somewhat of a sesquipedalian (a person who tends to use big words).  My logophilia (the love of vocabulary) is a lifelong affliction, both in English and in Spanish.  Despite my “affair” with words, one word-related term which just doesn’t always describe me is neologist (someone who uses new words). This is especially true about slang terms in fashion among the pop-culture-oriented youth.  When it comes to such terms, I’m not far removed from groovy, bread and copacetic.  It’s certainly not that I’m not interested in such words.  It’s just that I don’t seem to know anyone young and cool enough to use such terms (sorry BOTVOLR). Upon espying the name “Thicc Pizza Co.,” my initial inclination was “why would anyone spell “thick” so incorrectly.”  It then dawned on me that “thicc” could be one of those neologisms (a newly coined word or expression) no one in my inner circle seems to use.  A little research on the Sydney Morning Herald confirmed my suspicions: “Appearing in hip-hop circles during the early 2000s, the term “thicc” (originally “thick”) developed in African-American culture as a synonym for…

logansroadhouse.com

Visit the best steakhouse in town and enjoy our wood-fired grilled steaks, delicious from-scratch dishes & sizzling Southern-inspired flavor pure taste.